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Tag Archives: recipes
Day Two: Broth
After we finished eating our Lemon Rosemary Chicken yesterday, I cleaned all the meat from the carcass and put the bones and a little of the skin into a large pot. I ended up with 3–4 cups of chicken meat. … Continue reading
The Week of Chicken
As we all know, food prices are on the rise and paychecks are not keeping up. Our dollars do not buy as much as they used too, and this goes doubly so for organic foods, and triply so for organic, … Continue reading
Good Recipe: Bran Muffins
Yesterday, I made classic bran muffins using Kelloggs All-Bran and a recipe from their website. They came out really well, but they are 3 points each, even with all that fiber! Next time, I think I will substitute unsweetened applesauce … Continue reading
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